About Salty Sow

Salty Sow is an American Gastropub that serves contemporary farmhouse fare. Hand-crafted cocktails and entrees are served fresh daily, mindfully sourced from local farms and purveyors.

Modern and unpretentious, Salty Sow's chef-driven menu delivers clean, farm-to-table eats in a rustic-contemporary setting, making it a trusted "neighborhood gem."

Culinary Chops

Harold Marmulstein

Executive Chef / Partner

Marmulstein's passion for food began early in life. As a child, many of his favorite memories are of working along side his father in his upstate New York bakery. The bakery meant early mornings, hard work and giving up time with friends but it allowed the future chef to develop a love of craft that became the cornerstone of his food philosophy. After graduating from the Culinary Institute of America at Hyde Park, he moved to Atlanta where he worked for industry stalwart Pano Karatassos and eventually became the founder and owner of the award-winning dick and harry's Restaurant. Marmulstein's depth of experience is great and he has worked as an executive chef for more than 30 years in fine-dining restaurants across the US. Along the way he has received national acclaim from the likes of Zagat, Condé Nast, and Southern Living to name a few.

Click here to read more about Chef Harold Marmulstein

Chef Nick’s Choice

Careers at Salty Sow

We’re always looking for talented folks to join our team.

Apply today.

Rewards

Join the Club

Salty Sow Rewards are simple. Sign up today and receive a $5 credit for every $50 spent at your neighborhood Salty Sow. You’ll also receive Members-Only Exclusives, such as Birthday Bonuses and First-to-know specials...

CHECK YOUR BALANCE

Already a Salty Sow Rewards member? Feel free to check your balance by clicking here or on the button below.

Check Balance

The Fine Print

Salty Sow rewards dollars are not redeemable for cash and cannot be used for tax, gratuity, or the purchase of gift cards. Credit accrues every time you dine at a Salty Sow location and present your rewards card at the time of payment. Salty Sow rewards may be redeemed after 5pm daily.

Questions?

We’re here to help. Contact us at info@saltysow.com for enrollment and existing account information.

Private Dining

From corporate lunches and cocktail parties to social gatherings, birthday parties and family reunions, Salty Sow’s indoor and outdoor patio spaces offer unique dining experiences. With the modern and chef-driven menu, we can deliver thoughtful, farm-to-table eats in a casual setting.

Austin

The Original

Rooted in the center of an East Austin enclave near the University of Texas campus, we have several great options for small groups or parties of up to 40 guests. Salty Sow’s Chicken Coop offers rustic simplicity that is tucked away and kept secluded from the crowd. Its family-style, bare wooden table comes to life with family, friends and food. Salty Sow’s outdoor space fondly referred to as the Pig Pen is perfect for larger groups and offers one of Austin’s most unique dining experiences where guest can even enjoy a genuine onsite Pig Roast.

For social gatherings and parties 16 or less please call the restaurant at (512) 391-2337

For private dining arrangements and parties 17+ please contact Andrea Taylor at (512) 431-1640

View sample menus.

Phoenix

Contemporary

Where work and nightlife collide, Salty Sow set in the heart of Paradise Valley is the perfect location to experience the vibrant Phoenix culture. Located on Cactus Road just east of Tatum Blvd. we offer a variety of indoor and outdoor dining options for small groups to larger party occasions. Our private, climate controlled patio and our main dining room’s semi-private area allow for up to 40 guests. For small social gatherings we recommend our Chef’s Table. Salty sow is open for lunch and dinner and available for corporate events.

For private dining arrangements, please call the restaurant at 602-795-9463.

Your Safety is Our Commitment

How Things Work

Thank you for supporting Salty Sow! We’re taking all necessary steps to keep our guests safe while still providing you with quality service, food and drink. Here’s a little bit about how we’re doing things at Salty Sow, so you know what to expect at your next visit:

Entrance is now via the patio on Poquito Street.
Masks are required at all times unless you’re seated at your designated table.
At this time, we are asking that you please leave your furry friends at home.
We ask that all parties consist of six people or fewer.
Upon arrival, you’ll check in at the counter to get waters and a tab started. Then, you’ll be directed to your table and a server to assist you the remainder of your visit.
We’re not accepting cash at this time to keep contact minimal.
We have printed single-use menus and a QR code option. Take your pick!

Health and Safety Protocols:

We’ve spent a lot of time creating new practices and procedures and training our staff to adhere to them in order to keep guests, employees and our community safe. Here’s a few extra things we’re doing in addition to the required checklist for restaurant from the Texas government:

Taking temperatures of staff upon arrival.
Staff is required to wear gloves and masks and must switch to new pairs of gloves every 30 minutes.
Forgot your mask? We have some for you. Just let us know, and we’ll provide one for you.
Offering single-use menus and QR code menu option with step by step directions.
Using single-use items for plate ware, cutlery, napkins and more. The items that we are using for multiple use such as a water bottle for refills are being washed & sanitized between uses.
Your table is your safe zone. You may take your mask off here but please replace it when moving about the restaurant.
When waiting in line, guests must stand six feet apart as marked by the grip tape on the floors.
We also try to minimize the amount of people in line but having servers use tablets for those waiting in line to get you to your designated tables quicker.
To process credit card payments, we have a, “wipe, swipe, wipe” process to ensure germ-free transactions. Your card might get a bit damp, but you know it’s clean!

Thank you for your continued loyalty and we look forward to welcoming you back.