MENU

Thoughtfully sourced. Chef driven. Always delicious.

TUESDAY

04/14/26

CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!

DAILY FEATURES‍ ‍

SMOKED FISH RILLETTE

pickled red onions, ciabatta toast

GREEK SALAD

arugula, baby kale, marinated cherry tomatoes, red onion, cucumber, radish, kalamata olives, tzatziki, pure luck farms’ goat milk feta

FRIED CHICKEN BITES

sesame slaw, korean bbq, scallions

SMOKED TURKEY MAC & CHEESE

cavatappi pasta, roasted peppers, onions, pepperjack & american cheese, toasted breadcrumbs (LIMITED)

SMOKED HALF CHICKEN

sweet potato mash, asparagus, chipotle honey

BACON BUTTER PORK CHOP STACK

logan turnpike cheddar grits, sauteed spinach, tuscan kale, whole grain mustard jus

DESSERT

MAPLE PECAN BREAD PUDDING

vanilla ice cream, caramel, home made granola with dried cranberries and almonds, sweet whipped cream

BAR SPECIALS

BRAMBLE (FROZEN)

gin, blackberry, citrus

ROTATING DRAFT BEER

HI- SIGN SHAMUS

irish red ale

ABGB HELL YES!

german helles

*ask your server about our reserve wine and allocated whiskey list