MENU

Thoughtfully sourced. Chef driven. Always delicious.

THURSDAY

04/30/26

CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!

DAILY FEATURES‍ ‍

SMOKED FISH RILLETTE / 10

pickled red onions, toasted baguette

CHICKEN BITES / 15

sesame slaw, cucumber, squash, honey sriracha sauce, garlic chili crisp, scallions

CAMEMBERT BEIGNETS / 16

c’mon berto cheese, honey, candied almonds, cherry mostarda, toasted baguette

BRAISED BEEF TIPS/ 25

caramelized onions, mushrooms, yukon gold mashed potatoes, horseradish cream

DESSERT

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(512) PECAN PORTER CHOCOLATE PUDDING / 9

pure luck farms sweet whipped goat cheese, cocoa nib biscotti, caramel

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BAR SPECIALS

WOODFORD MINT JULEP / 15

bourbon, mint (FROZEN)

ROTATING DRAFT BEER

HI- SIGN SHAMUS

irish red ale

ABGB HELL YES!

german helles

*ask your server about our reserve wine and allocated whiskey list