MENU
Thoughtfully sourced. Chef driven. Always delicious.
TUESDAY
10/20/26
DAILY SPECIALS
SMOKED FISH RILLETTE
pickled red onion, toasted baguette
TOMATO & BURRATA SALAD
san marzano tomotes, cucumber, watermelon radish, red onion, kalamta olives, spring mix, frisee, charred scallion chimichurri
SHRIMP AND GRITS
blistered san marzano tomatoes, salty sow bacon lardon, sauteed mushrooms, green chili grits, arbol lemon butter, toasted baguette, fennel watermelon radish salad
PORK SCHNITZEL
pork tenderloin medallions, warm german potato salad, mushroom gravy
FISH & CHIPS
beer battered cod, sweet onion slaw, mississippi comeback sauce, duck fat fries
DESSERT
MIXED BERRY YOGURT CAKE
blackberry puree, strawberry curd, candied walnuts, sweet whipped cream, vanilla ice cream
BAR SPECIALS
FROZEN BOURBON SMASH
one trick pony 100 proof bourbon, strawberry, lemon
DRAFT SPECIALS
MEANWHILE SIDE PULL
german dark lager, schwarzbier
PINTHOUSE ELECTRIC JELLYFISH
hazy ipa
PINTHOUSE MAGICAL PILS
german pilsner