MENU

Thoughtfully sourced. Chef driven. Always delicious.

WEDNESDAY

08/26/26

CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!

DAILY SPECIALS

SMOKED FISH RILLETTE

pickled red onion, toasted baguette

GREEK SALAD

frisee, arugula, fennel, kalamata olives, red onion, cucumber, feta cheese, marinated tomatoes, roasted red bell peppers, baba ghanoush

BEEF & DUCK RAGU PASTA BAKE

orecchiette, smoked tomato, shiitake & button mushrooms, ricotta, parmesan & gremolata breadcrumbs

PORK SCHNITZEL

german potato salad and mushroom mustard jus

TENDERLOIN BEEF TIPS ASADA

chili rubbed tenderloin beef tips, borracho beans & rice w/ ss bacon and andouille, corn & red aji pepper relish, salsa verde, flour tortillas

DESSERT

MIXED BERRY CUSTARD CAKE

sweet whip, raspberry puree, vanilla ice cream

BAR SPECIALS

TAO’S ONE, TWO PUNCH

aperol, lemon soju

FROZEN MARGARITA

add: mango, blackberry, raspberry, blood orange

DRAFT SPECIALS

STEIGEL RADLER

austrian radler

AUSTIN BEERWORKS SUPER AWESOME

american lager