MENU
Thoughtfully sourced. Chef driven. Always delicious.
FRIDAY
01/10/26
CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!
DAILY FEATURES
SMOKED FISH RILLETTE / 12
dill crème fraiche, pickled red onion, ciabatta toast
CORNED BEEF CROQUETTES / 16
housemade corned beef, swiss cheese, potato chip panko, braised cabbage & sauerkraut, russian dressing
SHORT RIB / 38
hoisin glazed, vegetable fried rice, shishito peppers, pickled veggies, korean bbq sauce
SHRIMP & TRUFFLE ORECCHIETTE PASTA / 21
caramelized mushrooms, baby spinach, rock shrimp, white truffle-oil, parmesan
DESSERT
STRAWBERRIES & CREAM BREAD PUDDING / 12
cream cheese glaze, grand marnier macerated strawberries, sweet whipped cream, vanilla ice cream
BAR FEATURES
CURLYTAIL / 14
tequila, blood orange puree, house-made serrano simple syrup
DRAFT FEATURES
HI-SIGN, SHAMUS / 8
irish red ale
AUSTIN BEERWORKS, SPUTNIK / 8
russian imperial oatmeal coffee stout
*ask your server about our reserve wine and allocated whiskey list