MENU

Thoughtfully sourced. Chef driven. Always delicious.

FRIDAY

04/03/26

CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!

DAILY FEATURES‍ ‍

SMOKED FISH RILLETTE

pickled red onions, ciabatta toast

FRIED BUFFALO CHICKEN BITES

blue cheese slaw, buttermilk ranch dressing, green onion

BURRATA

mixed greens, marinated cherry tomatoes, smoked prosciutto, red onion, castelvetrano olives, red wine vinaigrette   

CRISPY PORK TENDERLOIN

cheesy green chili hominy with chorizo verde, ancho demi

DESSERT

STICKY TOFFEE BREAD PUDDING

toffee glaze, chopped pecans, vanilla ice cream, sweet whipped cream, chocolate-toffee crumble

BAR FEATURE

BRAMBLE (FROZEN)

gin, blackberry syrup, lemon

DRAFT FEATURES 

HI-SIGN, SHAMUS

irish red ale

ABGB, HELL YES!

hellus

*ask your server about our reserve wine and allocated whiskey list