MENU
Thoughtfully sourced. Chef driven. Always delicious.
TUESDAY
04/14/26
CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!
DAILY FEATURES
SMOKED FISH RILLETTE
pickled red onions, ciabatta toast
GREEK SALAD
arugula, baby kale, marinated cherry tomatoes, red onion, cucumber, radish, kalamata olives, tzatziki, pure luck farms’ goat milk feta
FRIED CHICKEN BITES
sesame slaw, korean bbq, scallions
SMOKED TURKEY MAC & CHEESE
cavatappi pasta, roasted peppers, onions, pepperjack & american cheese, toasted breadcrumbs (LIMITED)
SMOKED HALF CHICKEN
sweet potato mash, asparagus, chipotle honey
BACON BUTTER PORK CHOP STACK
logan turnpike cheddar grits, sauteed spinach, tuscan kale, whole grain mustard jus
DESSERT
MAPLE PECAN BREAD PUDDING
vanilla ice cream, caramel, home made granola with dried cranberries and almonds, sweet whipped cream
BAR SPECIALS
BRAMBLE (FROZEN)
gin, blackberry, citrus
ROTATING DRAFT BEER
HI- SIGN SHAMUS
irish red ale
ABGB HELL YES!
german helles
*ask your server about our reserve wine and allocated whiskey list