MENU
Thoughtfully sourced. Chef driven. Always delicious.
WEDNESDAY
08/26/26
CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!
DAILY SPECIALS
SMOKED FISH RILLETTE
pickled red onion, toasted baguette
GREEK SALAD
frisee, arugula, fennel, kalamata olives, red onion, cucumber, feta cheese, marinated tomatoes, roasted red bell peppers, baba ghanoush
BEEF & DUCK RAGU PASTA BAKE
orecchiette, smoked tomato, shiitake & button mushrooms, ricotta, parmesan & gremolata breadcrumbs
PORK SCHNITZEL
german potato salad and mushroom mustard jus
TENDERLOIN BEEF TIPS ASADA
chili rubbed tenderloin beef tips, borracho beans & rice w/ ss bacon and andouille, corn & red aji pepper relish, salsa verde, flour tortillas
DESSERT
MIXED BERRY CUSTARD CAKE
sweet whip, raspberry puree, vanilla ice cream
BAR SPECIALS
TAO’S ONE, TWO PUNCH
aperol, lemon soju
FROZEN MARGARITA
add: mango, blackberry, raspberry, blood orange
DRAFT SPECIALS
STEIGEL RADLER
austrian radler
AUSTIN BEERWORKS SUPER AWESOME
american lager