MENU

Thoughtfully sourced. Chef driven. Always delicious.

SATURDAY

04/04/26

CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!

DAILY FEATURES‍ ‍

SMOKED FISH RILLETTE

pickled red onions, ciabatta toast

FRIED BUFFALO CHICKEN BITES

blue cheese slaw, buttermilk ranch dressing, green onion

BURRATA & LOCAL HEIRLOOM TOMATOES

arugula, red onion, cucumber, red wine vinaigrette, mint, sea salt   

PASTRAMI HASH

house made pastrami, diced potatoes, poblano & onion, sherry-ancho demi, fried egg

DESSERT

BUTTERMILK PIE

vanilla ice cream, raspberry sauce, whipped cream, fresh berries

BAR FEATURE

BRAMBLE (FROZEN)

gin, blackberry syrup, lemon

DRAFT FEATURES 

HI-SIGN, SHAMUS

irish red ale

ABGB, HELL YES!

hellus

*ask your server about our reserve wine and allocated whiskey list

Download Menu PDF
Download HH Menu PDF