MENU

Thoughtfully sourced. Chef driven. Always delicious.

THURSDAY

08/06/26

CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!

DAILY SPECIALS

BOUDIN FRITTERS

crawfish gumbo, scallion

SMOKED CHICKEN MAC & CHEESE

asiago, american & pepperjack cheese, andouille sausage, breadcrumb gremolata

FISH & CHIPS

beer battered flounder, slaw, duck fat fries, comeback sauce  

SURF & TURF

chile rubbed tuna, pork belly fried rice, miso lemon butter, sweet soy

Desserts

PEACH ANGEL FOOD CAKE

macerated peaches, mascarpone whipped cream, pistachio brittle dust, sorghum syrup

BAR SPECIALS

FROZEN MARGARITA

add: mango, blackberry, raspberry, blood orange for $2

JUNGLE BIRD

light rum, campari, pineapple, lime, stiggins fancy dark rum

SMOKED & FIRE

verde mezcal, mango puree, jalapeno syrup, lime