MENU

Thoughtfully sourced. Chef driven. Always delicious.

SUNDAY

08/23/26

CHECK OUT OUR NEW HAPPY HOUR
& DINNER MENUS!

DAILY SPECIALS

SMOKED FISH RILLETTE

pickled red onion, toasted baguette

BEEF & DUCK RAGU

orecchiette pasta, mirepoix, smoked tomatoes, grated parmesan, 110-minute egg

PORK SCHNITZEL

german potato salad, mushroom gravy, ss bacon lardons

 

    SUNDAY SPECIAL

LOADED TWICE BAKED POTATO

cheddar cheese, horseradish cream, chives

PRIME RIB SPECIAL

smoked prime rib, bbq jus

DESSERT

CRÈME BRULEE (limited)

fresh berries

BAR SPECIALS

TAO’S ONE, TWO PUNCH

aperol, lemon soju

FROZEN MARGARITA

add: mango, blackberry, raspberry, blood orange

DRAFT SPECIALS

STEIGEL RADLER

austrian radler

AUSTIN BEERWORKS SUPER AWESOME

american lager